1757 Bar & Grille Featured Specials
Indulge in the exceptional. 1757 Bar & Grille features a rotating selection of chef‑crafted specials, each designed to pair perfectly with the stunning views from every window. Whether you’re dining inside our warm, refined space or relaxing on the patio overlooking the greens, every visit offers something new to savor.
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Burger Mondays
Includes fountain soda. All burgers feature a 6 oz fresh patty and are served with chips and pickle.
5 October
Breakfast Burger - $12
Topped with American cheese, fried egg, bacon, and tater tots.
12 October
California Burger - $12
Topped with American cheese, guacamole, lettuce, tomato, onion, and California sauce.
19 October
BBQ Bacon Burger - $12
Topped with American cheese, bacon, onion rings, and BBQ sauce.
26 October
Pizza Burger - $12
Topped with pizza sauce, mozzarella cheese, pepperoni, and Italian seasoning.
Taco Tuesdays
Includes fountain soda. Choice of hard or soft shell. Three tacos per order.
6 October
Crispy Fish Tacos - $12
Battered fish topped with pineapple slaw and sriracha aioli.
13 October
Crispy Chicken Tacos - $12
Crispy chicken with lettuce and cheese. Side of salsa and sour cream.
20 October
Brisket Tacos - $12
Brisket, shredded cheese, BBQ sauce, jalaeños and crispy fried onions.
27 October
Beef Tacos - $12
Ground beef topped with lettuce and cheese. Served with salsa and sour cream.
Wing Wednesdays
Dozen Wings - $12
Bone-in or boneless. One flavor per dozen. Make it Chicage style for $3.
Featured Sauces: Pesto Parmesan • Strike Out Tee-Off Dust • Mango Habanero • Bourbon BBQ
Flatbread Thursdays
1 October
Chicken Caprese - $11
Marinara, sliced chicken, spinach, tomatoes, mozzarella cheese and pesto.
8 October
Hawaiian - $11
Marinara, diced ham, fresh pineapple and mozzarella cheese.
15 October
Meat Lovers - $11
Marinara, pepperoni, ham, bacon, and mozzarella cheese
22 October
Buffalo Chicken - $11
Buffalo sauce, sliced chicken, mozzarella cheese and ranch dressing.
29 October
Chicken Caprese - $11
Marinara, sliced chicken, spinach, tomatoes, mozzarella cheese and pesto.
Fish Fry Fridays
All baskets served with French fries and coleslaw.
2 October
Tempura-Battered Shrimp - $14
9 October
Beer-Battered Cod - $14
16 October
Popcorn Shrimp - $14
23 October
Lager-Battered Haddock - $14
30 October
Tempura-Battered Shrimp - $14
Explore our featured specials while they last your next favorite dish awaits.
